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For the perfectly imperfect parts of building a life while you’re already busy living it.

So… What’s “Mise”?

Mise en place is a French culinary term meaning “everything in its place”–having everything prepared and ready before you begin.

My life? Not quite there yet.

Mise in Progress is about everything that happens while I’m still gathering the ingredients: food, family, school, work, and whatever comes next.

Latest from Mise

• I made the Ugliest Cookies I’ve Ever Seen
• So… What the Hell is “Mise”?
• I Have No Idea What I’m Doing, So I Started A Blog

Around Here

There’s a little bit of everything around here. Depending on the day, you might find me talking about pastry, motherhood, school, work, or whatever life has decided to throw at me lately.

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